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sweetening

the Technologies of Natural Gas Sweetening

Natural Gas Sweetening Natural gas may contain high quantities of hydrogen sulfide H2S and/or carbon dioxide CO2. The presence of these compounds renders the gas a sour gas. This is specially because sulfur has such negative effects on the quality of the produced gas, that the concentration of both components have to be reduced from […]

Crude Oil Sweetening and Stabilization

why crude oil is stabilized? Once degassed and dehydrated–desalted, crude oil is pumped to gathering facilities to be stored in storage tanks. However, if there are any dissolved gases that belong to the light or the intermediate hydrocarbon groups it will be necessary to remove these gases along with hydrogen sulfide (if present in the crude) before oil […]

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